Coconut Chia Pudding

May 28, 2019

Ingredients

Chia pudding

1/4 cup coconut cream

3/4 cups water

2 scoops of Two Islands Vanilla and Coconut Pea Protein

2 tbsp chia seeds

1/4 cup coconut flakes

Topping 
1/2 sliced banana 
Coconut flakes 
Your choice of granola or chopped nuts 

Method

1. In a jar, mix all of the chia pudding ingredients until combined.

2. Pop in the fridge to set for at least 20mins. Can easily be prepared the night before for a quick on the go breakfast or snack.

3. Top your pudding with your toppings and enjoy!

This recipe was created for Two Islands by Sarah Henderson of @thesaa.rahproject