Mango smoothie bowl

May 27, 2019

PREP 10/Mins
ONE/Serves

1 serving (25 grams) Two Islands vanilla and coconut protein
1 frozen banana
1 cup ice
1/2 mango - skin removed 
1/2 cup milk of choice 

TOPPINGS

1/2 mango - skin removed and chopped into cubes
1/4 cup granola
1 tablespoon honey

1. Place all ingredients into a blender and blend until smooth and creamy.

2. Decorate with your toppings of choice and serve.